Pastry Chef Wanted – Falco Bakery (Collingwood)

Position: Supervisor Pastry Chef (Full-time)

Company: Falco Bakery

Location: Collingwood, VIC 3066

Requirements: Minimum 2 years of experience working in a bakery (essential), or a relevant qualification in pastry. Strong passion for pastry and a genuine desire to learn and grow.

Working Conditions:

Production and preparation of viennoiserie. Fixed working days.Australian style pie production. No evening shifts (evenings off). Small-batch production combining traditional techniques with innovation

Salary: Competitive and based on experience, Australian award rates.

Please Note: Only applicants with valid working rights in Australia will be considered (no cash-in-hand positions). This position does not provide visa sponsorship or support for training visas.Prior experience in a bakery or pastry role is must.

How to Apply: 

Email bread@falcobakery.com  / hello@falcobakery.com 

Walk-in applications welcome